Directions:
1. Preheat oven to 400 degrees Fahrenheit. Grease a large casserole dish.
2. Mix cauliflower florets with olive oil and garlic (shake in a large bag or covered dish). Pour into the prepared casserole dish.
3. Cover and bake for 25 minutes, stirring halfway through. Top with parmesan cheese and parsley and broil uncovered for 2-3 minutes, until golden brown.
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